This weeks short crust pies topped with a puff pastry lid are –
Available to eat in or take-away.
Served with green beans, carrots, gravy and your choice of mash or chips.
CHICKEN & LEEK
£15.95
STEAK & MATURE CHEDDAR
£15.95
CHICKEN BALTI
£15.95
POTATO, MUSHROOM AND STOUT (VEGAN)
£15.95
SPICY BUTTERNUT, CHICKPEA & SPINACH (VEGAN)
£15.95
This weeks pudding pies are –
INDIVIDUAL BANOFFEE PIE
Served with vanilla ice-cream
£8.95
APPLE CRUMBLE PIE
Served with vanilla ice-cream
